Crispy Deep Fried Mushroom – hot, crunchy and definitely has less calories than you regular fried chicken, but taste just as good as fried chicken. Did you know that you can make a great snack out of mushroom? I’m sharing with you one of my less-guilt snacks which is Crispy Deep Fried Mushroom, using enoki
This is definitely a guilt-less Creamy Vegetarian Roasted Butternut Squash Soup recipe that is very creamy, smooth, and silky with no extra heavy cream involved! Pureeing all the cooked vegetables mainly forms the creamy texture of this soup. This Roasted Butternut Squash Soup will warm you up with its semi-sweet flavor and slight hint of
I heard on the news the other day that La Nina is coming this year and it will hit Pacific Northwest this winter. No wonder… It is super duper cold this fall. It is not even winter yet and I already witnessed three days of snow early November. Can you believe it? When the weather
My one-year old son is becoming quite a picky eater these days. Some people say, around this age, children’s taste bud is starting to develop and they start to have certain favorite in terms of eating. Vegetable is one of the tough one for my son to ensure that he eats it, at least for
I cannot believe that I found Tempe the other day at my local grocery store! Wohoo… believe it or not, it is one of my favorite childhood meal. It is soooo tough or I should say that it is almost very very impossible to find Tempeh in the States. Yes, it is THAT hard to
This Spinach Egg Drop Soup is probably one of the simplest, easiest and nutritious soups that both of my kids never EVER reject in my history of cooking. It is so fast, really fast, to prepare and yet tasty. The soup is jam-packed with great nutrition without adding too much of your calorie intake. It
Kangkung or water spinach is one of the most common vegetables you can consume in Indonesia. Kangkung is very simple to prepare and most Indonesian people just stir-fry them and eat it with rice. Kangkung when paired with belacan, or also known as Kangkung Cah Belacan, is like a classic combination of Indonesian delicacy. Oh,
Gado-Gado (Indonesian Salad with Peanut Dressing) is another popular Indonesian meal that you cannot miss when you visit the country. You can think of it as an Indonesian version of salad with peanut sauce dressing. “Gado” itself means “to mix”. So, the proper way to eat gado-gado is to have all the vegetables mixed and
Hm… so I had the “left-over” boiled salted egg white from the previous Salted Egg Butter Shrimp (牛油黃金虾) that I made the other day and I had one bunch of Red Swiss Chard waiting for me to unveil its charm. So, why not put the two together to create a unique dish, Red Swiss Chard
This Stir-fry Kale with Chicken is another great nutrient-pack dish. It’s because Kale is a super green that is considered as one of the power-packed nutrients vegetables. You cannot go wrong with Kale if you want to boost up your nutrient intake. For the non-vegetable lover, unlike yu choy, Kale might be a bit ‘tough’
