September 5, 2022
Bakwan Udang Talas (Shrimp & Taro Fritters)
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Hello, everyone! I hope you enjoy the recipes and other contents that I have so far in my blog. I know, it’s been a while that I share anything since my last post. After a looonng well-needed break, I am back from my hiatus. I’m hoping to ease back into my regular blogging schedule. Stay