It’s been quite a hectic day today. I decided to cook something super simple, quick, and easy, yet, still delicious for the family. Today, I made Angel Hair Pasta with Sausage. I chose angel hair because of its delicate texture and it is a perfect choice if you want to pair it with simple light
When visiting us last summer, my mom cooked this one superb dish that is not only delicious, but also quite healthy. That was her first time cooking it too. She just happened to find Nagaimo in the market and wonder how the taste would be like. Yes, in other words, we never ever consumed it
Cap Cay is an Indonesian mixed vegetables dish with a Chinese influence. It is basically a stir-fry of variety different kinds of vegetables. The name Cap Cay itself originates from a Chinese dialect, Fujian, and means “mixed vegetables”. ‘fraid not, meat lovers… You can also add your favorite meats into the dish, like I always
I’m starting off this blog with a common staple Indonesian breakfast dish, known as Nasi Goreng. This is one simple dish to make – especially if you have left over steamed rice from the previous night. Also, you can be creative in putting the ingredients together. I think the key ingredient that differentiates Indonesian fried rice