Chicken Satay is one of popular delicacies that you cannot miss to have when visiting Indonesia. Almost each province has their own style of crafting their own satay unique style. Sate Ayam khas Madura (or known as Madura Style Chicken Satay with Peanut Sauce) is one of the famous satay styles that you must have
Lately, we had multiple movie nights as the pouring season never seems to end and it’s starting to feel very chill around here. Instead of regular snacks like popcorn or chips, I like to have some better alternatives. Finger food is my go-to snacks and this crispy garlic parmesan chicken wings is one of them.
This aromatic crispy tandoori chicken is crispy on the outside yet, it is still very juicy. It is burst with flavor. This tandoori chicken is so flavorful that my kids love it and always ask for second. After eating some authentic Indian food over Thanksgiving break, I had sudden urge of wanting to experiment making
Savory, crispy, delicious twice-cooked chicken that is very juicy and tender in the inside yet, crispy on the outside. Plus, it’s low carb! This Indonesian style of crispy chicken is so common and so easy to find in typical Indonesian restaurant. As mentioned, the chicken is cooked twice. Usually it is simmered first with all
This recipe is a very easy pan-seared chicken covered with super creamy yummy garlic and lemon sauce that’s sure hard to resist! Crispy chicken with creamy spinach garlic lemon sauce is a great weeknight menu idea for your busy lifestyle. The chicken is crispy, yet tender, and is packed with burst of flavor – a
I heard on the news the other day that La Nina is coming this year and it will hit Pacific Northwest this winter. No wonder… It is super duper cold this fall. It is not even winter yet and I already witnessed three days of snow early November. Can you believe it? When the weather
Brrr.. The weather is very chilling these days. Duh, it’s getting into Fall season now. But, this year’s fall season is remarkably colder to us than previous couple of years. We just moved to Seattle area from Southern California where it usually has way milder fall temperature compare to Washington state area. Don’t want to even think
Crunchy Popcorn Chicken is one of my all-time favorite recipe. No matter what time of the day I make this snack/appetizer, it is usually welcomed with wide-open hands from my two little munchkins. They love it because it is crunchy and they can easily grab to go due to its bite-sized form. This crunchy popcorn
I can never get enough of Ayam Goreng Mentega or Sweet Buttery Deep-Fried Chicken. It is just jam-packed with bunch of wonderful flavor. The combination of sweet, savory, a slight hint of tanginess, the crunchiness and the tenderness of the chicken are just awesome! Another good news, it is super easy and not too hard
